Nutella® has invited baking queen Katherine Sabbath, entertaining guru Jessica Nguyen and real-talking mum Amy Gerard to provide some recipe creativity and picnic inspiration!
Mini Pancake Kebabs with NUTELLA and Fruit
Ingredients
- 1 small bottle store-bought pancake mix
- 500g fresh strawberries, washed, tems removed, sliced into 10mm-thick slices
- 2 large firm bananas, peeled,sliced into 10mm-thick rounds
- 4 wooden skewers, broken in half (or 8–12 medium appetiser skewers)
To serve
- 15g (1 tbsp) Nutella® per slice
Method:
Prepare the pancake batter according to package directions. Then, pour about ¾ tablespoon of batter per mini pancake onto a hot, lightly greased griddle.
Cook the mini pancakes for about 1 minute on each side or until lightly browned.
Spread some Nutella® joy over each pancake bite, and then layer the pancakes, strawberries and bananas
onto the wooden skewers.
Amy Gerard’s spin: “I’m a big fan of easy-to-prepare picnic snacks and the kids’ most requested creation is Mini Pancake Kebabs with Nutella® & Fruit. They only take a few minutes to make and sometimes if I’m feeling extra creative, I’ll create multiple versions of the kebabs using different fruits.”
The world’s favourite choc-hazelnut spread and SUNNYLiFE, he leading summer lifestyle brand, have teamed up to offer Aussies and Kiwis the chance to WIN 1 of 500 limited-edition Nutella® x SUNNYLiFE picnic set and blanket, valued at $300.00.
With warmer weather at our doorstep, Nutella® is calling on shoppers to dust off their picnic blankets and make the most of the great outdoors, with family, friends and delicious summer recipes.
To enter the competition for your chance to win the perfect Summer picnic set including a SUNNYLiFE picnic set and Nutella® picnic blanket, simply purchase a specially marked jar of Nutella®
from 1 September – 26 October 2023 and follow the prompts on the jar for a chance to win.
